| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 41 - 50 of 122 for beef noodles sliced sirloin
41. SHERRIED BEEF
Combine beef, undiluted and dry soups, ... covered, in oven preheated to 300 degrees about 3 1/2 hours. Serve over noodles or rice. Serves 8 or more.
42. BEEF STROGANOFF
Cook beef in oil until tender. In ... thickened. Add sherry, if desired, and sour cream. Heat but DO NOT BOIL. Serve over egg noodles. Serves 6.
Saute the beef strips, green pepper and mushrooms ... Cover and simmer until tender. Thicken with cornstarch or flour. Serve over rice or noodles.
44. BEEF STROGANOFF
Cut meat across grain. Melt ... simmering, blend remaining beef broth and flour to make ... cream. Reheat just below simmer. Serve over hot noodles.
45. BEEF STROGANOFF
Partially freeze beef. Thinly slice across the grain into bite-size ... until bubbly. Cook and stir one minute more. Serve over noodles. Serves 4.
46. BEEF STROGANOFF
Cut meat diagonally into very thin slices. Cook onions in butter ... minute; stir in sour cream, heat through. Serve over hot noodles. 4 servings.
47. BEEF STROGANOFF
Cut meat into 1/2 inch ... Stir into the beef mixture. Add mushrooms and onion ... minute. Reduce heat. Stir in sour cream and serve over noodles.
Cut meat diagonally into very thin slices. Cook and stir mushrooms ... Stir in sour cream; heat through. Serve over hot noodles or rice. Serves 4.
Cut meat across the grain ... boiling, stirring constantly. Boil and stir 1 minute. Reduce heat. Stir in sour cream, heat. Serve over noodles or rice.
50. BEEF STROGANOFF
Combine flour and sour cream. ... cream mixture. Cook and stir over medium heat until bubbly. Cook and stir for 1 minute more. Serve over noodles.
| RECIPE PULSE |
| TRENDING NOW |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables