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Results 41 - 50 of 55 for bavarian cream filling
Mix thoroughly and press onto ... 4 ounce Philadelphia cream cheese (softened) and gradually add ... into the crust and refrigerate about 4 hours.
Cream together butter, sugar and vanilla. ... Arrange apples atop filling and crust. Sprinkle with nuts. ... for 25 minutes. Serve warm or cold.
CRUST: Preheat oven to 350 ... for 5 minutes. FILLING & TOPPING: Change oven temperature to 425 degrees. Combine cream cheese, sugar, eggs and vanilla. ... temperature and then chill.
Preheat oven to 450 degrees. Cream butter and 1/3 cup sugar ... aside. Prepare cheese filling. Beat together cream cheese ... minutes. Cool before serving.
Cream butter, sugar, salt. Blend in ... in apples. Arrange over filling. Bake 10 minutes at 450 degrees. Reduce to 400 degrees for 25 minutes.
Preheat oven to 450 degrees. ... on sides). Beat cream cheese and 1/4 cup sugar. ... Layer evenly over filling. Sprinkle almonds over top. ... room temperature or cold.
CRUST: Cream butter, sugar and vanilla. Blend ... 9-inch springform pan. FILLING: Combine softened cream cheese ... Cool before removing from pan.
Grease bottom and sides of 9 inch spring form pan. Cream butter and sugar. Add vanilla ... minutes. Cool before removing from pan. Refrigerate.
Mix and line bottom and ... on top of filling. Sprinkle with 1/4 cup ... Reduce heat to 400 degrees for 25 minutes. Cool before removing from pan.
Use 9-inch springform pan. Bake 10 minutes at 450 degrees. Reduce to 400 degrees for 25 minutes.
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