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Results 41 - 50 of 179 for barbecue sandwich
Preparation time: about 30 minutes. ... 1. To prepare barbecue sauce, in a heavy saucepan, ... to sauce. To lower sodium, use light soy sauce.
In roasting pan, cover meat with soups. Pour BBQ sauce over soup. Sprinkle dry soup over meat. Cover and bake roast in a 350 degree oven ...
In a 2 cup measure ... Skim fat from juices; strain juices. Spoon some juices over cut sides of buns. Place meat in buns. Top with barbecue sauce.
Preheat oven to 250 degrees. Combine all together and bake, uncovered for 1 hour.
Slice leftover beef roast or ... meat. Make sure each side of meat is well coated. Bake at 325 degrees for 30 minutes. Serve on sandwich rolls.
In large skillet, combine all ... heat, simmer 10 minutes. Stir in cooked pork, simmer additional 10 minutes. Serve on sandwich buns, serves 5.
Crumble beef into saucepan and ... brown sugar, vinegar, barbecue sauce and seasonings. Pour over ... beef mixture over buns. Makes 6 servings.
To cook chuck roast, bake in oven at 350 degrees until brown. Turn and brown other side. Cover and cook about 2 hours or until it pulls ...
Cook roast in 350 degree oven for 3 1/2 hour or until it falls apart. Take meat away from bone or fat, after it cools. In a cup, measure 2 ...
Boil the duck, garlic and ... Mix together the barbecue sauce, onion, Worcestershire sauce and ... degrees until bubbly. Serve on hamburger buns.
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