Reserve 1 banana and 10 to 12 Nilla ... about 1/3 of custard over bananas. Continue to layer ... on top of pudding, spreading to cover entire ... of dish. Serves 8.
Ingredients: 8 (extract .. flour .. milk .. salt .. sugar .. temperature ...)
Reserve 1 banana and 10-12 NILLA wafers for ... about 1/3 of custard over bananas. Continue to layer ... on top of pudding, spreading to cover entire ... sealing well to edges.
Ingredients: 8 (extract .. flour .. milk .. salt .. sugar .. temperature ...)
Combine 1/2 cup sugar, flour ... "nilla wafers and bananas." Pour about 1/3 of custard over bananas; continue layering ending ... Spoon meringue over pudding. Bake in 425 degree ... browned, about 5 minutes.
Cover bottom of 1 1/2 ... layer of slices bananas, then repeat layers until ... little of the custard mixture to make 1/2 cup, ... unrefrigerated. A southern specialty!
Reserve 1 banana and 10 to 12 Nilla ... about 1/3 of custard over bananas. Continue to layer ... on top of pudding, spreading to cover entire ... as pictured on package.
Ingredients: 8 (extract .. flour .. milk .. salt .. sugar .. temperature ...)
Combine 1/2 cup sugar, flour ... thickened to make custard. Reduce heat and cook, ... layer of sliced bananas. Pour about 1/3 of ... on top of pudding. Bake at 425 degrees until brown.
Ingredients: 9 (extract .. flour .. milk .. salt .. sugar .. temperature ...)
Reserve 1 banana and 10-12 Nilla Wafers for ... wafers, bananas and custard ending with custard. MERINGUE: Beat ... form. Spread on pudding. Bake at 425 degrees ... Makes about 8 servings.
I use 6 egg yolks ... While cooling the custard, in a baking dish, ... bottom, add sliced bananas and cover with cooled custard. ... custard mixture and bake.
Ingredients: 10 (bananas .. salt .. sugar .. temperature .. vanilla ...)
Mix together sugar, milk, flour, ... until thick and custard like. Apply a thin layer ... then layer with bananas (sliced). Repeat layering until all ... at least 1 hour.