Results 41 - 50 of 124 for balls english cheese

Previous  1 2 3 4 5 6 7 8 9 10 11 12  Next

Let above cheese warm to room temperature. Add: Form into ball and cover with chopped walnuts.

Make the day ahead. Have ... spread out. Put cheese mix on nuts and roll ... bowl, for a ball shape. Leave Saran Wrap in ... chill. Serve with crackers.

Combine softened cheeses, mustard, horseradish, plus 2 ... horseradish and dried beef to taste). Form into ball and sprinkle grated dried beef on top.

Mix all ingredients except 1/2 ... Then form into balls and roll in remaining parsley and nuts; refrigerate. ... it ages, the better it tastes.

Mix and refrigerate for 2 hours. Roll in ball in pecans and parsley flakes.



Mix together until creamy. Refrigerate until solid enough to form into a ball. Roll ball in crushed walnuts. Serve with crackers.

Mix all ingredients together and ... Form into 1 large or 2 small balls. Roll in chopped pecans (walnuts). Wrap in saran wrap and refrigerate.

Have ingredients at room temperature. ... pecans. Chill mixture for 2 hours. Roll into 1 large ball or small 1 inch balls. Roll in pecans. Chill.

The easiest way to mix is with your hands. Makes 3 large balls.

Blend thoroughly. Shape into ball and roll in crushed pecans. ... work after blending, place in freezer for 10 minutes before shaping into ball.

Previous  1 2 3 4 5 6 7 8 9 10 11 12  Next

 

Recipe Index