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Results 41 - 50 of 62 for artichoke vegetables
41. ARTICHOKE TORTEN
Grease oblong pan, 13x9x2 inch. Mix all ingredients, spread in pan. Bake at 350 degrees for 30 minutes or until golden brown and cooked in ...
In a small skillet, saute the green pepper in the oil until softened; let cool. In a large bowl, combine all the ingredients except crab ...
Yield: 4 servings *available at ... stem from 1 artichoke. Bend back outer leaves ... to taste. Roast vegetables in middle of oven 20 ... and serve with vegetables.
This recipe is delicious for ... canned potatoes and artichokes, quiche is another way to fit vegetables into a meal. Two ingredients ... 15%DV * Daily Value e
Artichokes are delicious and easy to ... blender. Add mustard, herbs and salt, if desired, and blend until smooth. Serve hot, over vegetables.
Cook string beans and artichoke hearts according to package directions. ... of Mozzarella over vegetables. Sprinkle bread crumbs over ... and vegetables are hot.
Drain artichoke hearts; rinse with cold water ... mix well drained vegetables in large bowl. In jar ... Stir occasionally. Cover salad lightly.
48. ARTICHOKE SALAD
Cook Rice-A-Roni as directed on ... jar of marinated artichoke hearts and drain. Save the ... to the above vegetables. After Rice-A-Roni has cooked, ... 24 hours before serving.
49. ARTICHOKE RELISH
Soak artichokes and quartered cabbage overnight in ... cup salt). Grind vegetables in food processor or in ... if desired. Makes about 17 pints.
50. ARTICHOKE RELISH
FIRST DAY: Chop vegetables and soak overnight in water ... cups salt. Soak artichokes separate. Drain water the next ... and turn upside down.
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