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Results 41 - 50 of 311 for apples pork
In a greased skillet brown pork chops on both sides. While chops are browning, prepare apples. Reserving pan juices, remove ... are tender. Serves 6.
Combine egg and milk; set ... set aside. Dip pork chops into egg mixture and ... top with cooked apples. Cover with aluminum foil; ... minutes. Sprinkle with cinnamon.
Preheat the oven to 325°F. ... fat from the pork, then cut it into ... casserole with the apples covered with aluminum foil. Cook ... topping is golden brown.
Dredge pork in flour other than above. ... casserole and place apples over meat. Add remaining butter ... for 2 1/2 to 3 hours at 250 degrees.
Heat oven to 350°F. Brown ... baking dish. Sprinkle with sugar and cinnamon; dot with butter. Top with pork chops. Cover and bake 1 1/2 hours.
Brown pork chops in heavy skillet. Remove. ... Combine sauerkraut and apples in bowl. Return pork chops ... Cook over low heat 30 to 45 minutes.
Combine apple juice, oil, lemon ... enough to contain pork chops in one layer. Coat ... on each side. Serve with 1 teaspoon apple jelly on each.
Heat oven to 350 degrees. ... a skillet. Place apples in greased baking dish. Sprinkle ... butter. Top with pork chops. Cover and bake 1 1/2 hours. 6 servings.
Brown pork chops in a skillet. Remove ... in 350 degree oven. Turn chops and spoon remainder of sauce. Return to oven 20 minutes longer. Good.
Heat oven to 325 degrees. ... with remaining 2 tablespoons preserves. Bake uncovered an additional 15-20 minutes or until pork chops are tender.
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