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Results 41 - 50 of 97 for apple cranberry jelly
Put all ingredients together and mix well in kettle. Cook 1 hour. Keep chopping with masher while cooking until fine. Stir while cooking. ...
About 35 minutes before serving: ... in skillet, stir apple jelly, maple syrup, and ketchup. ... Makes 8 servings. About 335 calories per serving.
Beat cranberry sauce until smooth, stir in grated apple. Pour into 9" square ... frozen and do not take it out of the freezer until ready to serve.
Dissolve Jello in boiling water. Add salt and cranberry sauce. Use a fork to ... thickened, but not solid. Add apples and nuts and pour into 5 cup mold.
45. HOLIDAY SALAD
Dissolve Jello in boiling water. Add cranberry sauce. When mixture starts to set, ... refrigerator and chill very well. Can be made in advance.
Dissolve Jello and salt in boiling water. Break up cranberry sauce; add Jello. Chill. Fold in apples. Chill.
Dissolve Jello in the boiling water. Break up cranberry sauce with a fork. Add ... thick. Fold in apples. Pour into mold or ... or after a meal.
Dissolve jello gelatin in boiling water. Break up cranberry sauce with fork. Add to ... thick. Fold in apples and pour in mold. Yields 4 cups of 6-8 servings.
Combine all the sauce ingredients in a Dutch oven or large deep skillet with a cover; over high heat; bring the sauce to a boil, then lower ...
Dissolve gelatin with boiling water, ... into the drained cranberry sauce. Let cool a little, then ad the apple, celery and nuts. Chill. ... chicken and pork chops.
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