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Results 41 - 50 of 242 for angel food trifle
41. DESSERT TRIFLE
Layer the following in a large glass serving dish: Arrange maraschino cherries and pecans on top. Refrigerate for 4 hours or overnight and ...
In a large bowl, cream together cream cheese and sugar; add sour cream, vanilla and almond extract. Set aside. In a small, deep bowl, whip ...
Note: Most any flavor of ... next 1/3 the fruit. Repeat sequence twice, finishing with fruit. Use the last layer of fruit to decorate the trifle.
Mix pudding, yogurt and milk together; set aside. Mix cranberry sauce and water; set aside. In large bowl, layer half of the cake, half of ...
Mash berries. Tear cake into 1-inch cubes. Prepare pudding as directed on the box. Line bowl with a layer of cake, berries and pudding. ...
Tear cake in chunks. Mix ... In a large trifle bowl, layer cake, cream cheese mix, strawberries and top with Cool Whip. Garnish with strawberries.
Tear angel food cake into pieces. In a ... whipped topping and garnish with fresh strawberries. Refrigerate several hours or overnight. Serves 8-10.
48. CHERRY TRIFLE
Tear angel food cake into bite size pieces. Put into trifle bowl. Prepare pudding according to ... filling over top. Chill and serve. Serves 6.
Strawberries, peaches, nectarines, pineapple, grapes, oranges, bananas. Any combination of your choice. Bake cake and cool completely. ...
In large bowl, combine Eagle Brand milk and water; mix well. Add pudding mix; beat until well blended. Chill 5 minutes. Fold in whipped ...
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