Results 31 - 40 of 329 for zucchini tomato

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Cook vermicelli to desired doneness ... oil, lightly saute zucchini and garlic. Stir in tomatoes, ... Top vermicelli with tomato mixture and sprinkle with cheese. Serves 4.

In 10 inch skillet heat ... all ingredients except tomato and cheese, cook on low heat, stirring occasionally, until zucchini is crisply tender 7 to ... tomatoes, cut in wedges.

Melt butter and sauté green peppers and onions. Add zucchini, bread crumbs, Parmesan cheese, ... more. Melt Cheddar cheese on top and serve.

Heat oven to 400 degrees. ... ingredients as follows: Zucchini, onions and tomatoes. Between ... sprinkle bread crumbs. Cover and bake for 30 minutes.

In a 4-quart Dutch oven, ... drain. Add tomatoes, tomato juice, zucchini and seasonings; bring to a ... for the fresh tomatoes and tomato juice.



1. Pare eggplant; cut into ... onion, green pepper, zucchini and garlic in remaining oil ... Layer eggplant and tomato mixture in shallow casserole. Sprinkle ... minutes or until bubbly.

Melt butter in large skillet. Add zucchini and onion; cook over medium ... Cover; let stand 2 to 3 minutes or until cheese is melted. 4 servings.

Sauté onion, zucchini, green peppers and all ... baking dish. Add tomatoes; sprinkle with cheese and bake 20 to 25 minutes in 350°F oven.

Clean and cut tomatoes and zucchini into bite size pieces or ... 24 hours. Stir and sprinkle on Parmesan cheese when ready to serve. Serves 4.

Layer the tomatoes, zucchini and onions. Add salt, pepper ... butter. Bake covered at 350 degrees for 30 minutes, then uncovered for 45 minutes more.

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