Zucchini Garlic Parmesan - Recipes - Page 4

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Results 31 - 40 of 1,480 for zucchini garlic parmesan

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31. ZUCCHINI CASSEROLE

Preheat oven to 400°F. Grease ... Sprinkle salt on zucchini in small bowl; let stand ... the Prego sauce, garlic and oregano. Bring to boiling, ... cheddar cheese. Shake Romano/Parmesan over the top, if you ... before cutting into portions.

32. BAKED ZUCCHINI CHIPS

Preheat oven to 375°F. Line ... paper. Place sliced zucchini in a bowl and pour ... seasoned salt, and garlic powder. Make sure each slice ... and sprinkle with Parmesan cheese.

33. ITALIAN ZUCCHINI CASSEROLE

This is a great dish to use up tomatoes and zucchini from the garden. Italian Roma ... onions and minced garlic in olive oil. Add ground ... a sprinkle of Parmesan cheese until crisp tender. Spray ... over casserole before serving.

34. ROTINI WITH ZUCCHINI AND RICOTTA

Preheat oven to 375°F. Add ... medium-high heat. Add garlic and zucchini, sauté 3 minutes. Season ... spray. Top with Parmesan cheese. Bake for 45 minutes. ... rest for 10 minutes.

35. LOW-FAT SPINACH SQUARES

Preheat oven to 350°F. Spray ... the onion and garlic in the oil until golden. ... (spinach, broccoli, or zucchini) and stir until the ... prepared pan. Sprinkle Parmesan cheese all over the top. ... your family of 4.

36. VEGGIE LASAGNA ROLLS

This recipe has been hit ... crushed or diced garlic bulbs. Sauté on medium high ... potato, squash and zucchini. Dice or crush all ... veggies, ricotta cheese, Parmesan and Romano cheese and the ... minutes at 375°F. Enjoy!

37. EASY HEALTHY LASAGNA (FOR A CROWD)

Preheat oven to 350°F. Spray ... Sprinkle with some garlic and Parmesan cheese (add chilies if desired). ... layer of sliced zucchini to cover. Pour on more ... place of the zucchini.

38. ZUCCHINI ROMANO FRITTERS

I actually got the fritter ... mix milk, egg, zucchini and garlic. In another bowl mix ... fritters and a thick drizzle of holiday sauce across it.

39. WEIGHT WATCHER MINESTRONE SOUP

In 3 quart saucepan heat ... cabbage, onion and garlic. Saute about 10 minutes. ... minutes. Add beans, zucchini, basil, salt and pepper. ... with parsley and cheese.

40. VEGETABLE LASAGNA

Saute onion and garlic in hot oil in a ... minutes. Sprinkle with Parmesan; cover and bake 5 minutes. Yield: 6 servings. (245 calories per serving)

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