Results 31 - 40 of 50 for yellow split pea soup

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Bring the water to a boil with the salt. Add split peas and vegetables as they are ... about 1 1/2 cups barley about 45 minutes before finish.

Rinse whole peas and cover with water; soak ... Do not soak split peas. Next day drain peas. ... scraping meat into soup. Add carrots, onion, potatoes, ... use green peas also.

In large saucepan bring peas, water, carrots, onions, garlic, ... until pureed. Return soup to saucepan and reheat, if ... well. Makes 10 servings.

In large saucepan or Dutch oven, bring peas, water, carrots, onions, garlic, ... at gently rolling boil, 1-1 1/2 hours or until peas are soft.

Place ham bone and water in a soup pot, add salt and pepper ... to soup. Rinse split peas in a colander, add to ... seasoning, add salt as necessary.



Sort peas; place in large heavy ... occasionally until quite thick. Taste - you may need to add a bit more salt, depending on how salty the salt pork was.

In large saucepan, bring peas, water, carrots, onions, garlic, ... until peas are soft. Add spices, blend or food process to puree, if desired.

In large heavy soup kettle, place washed peas in 4 cups of water. ... heat to low and simmer until peas are soft and mushy. Add water as needed.

Cover peas with water; add ham stock, ... seasonings; simmer until soup begins to thicken. In a ... tasty winter crowd pleaser. Serves 12 to 15.

In large saucepan, soak peas, in enough water to ... rice is tender. Remove bay leaf. Ladle soup evenly into bowls; sprinkle evenly with cheese.

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