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Results 31 - 40 of 101 for without corn husks
Blanch corn in boiling water for 3 ... corn, it's not necessary to cook it; just mix with other ingredients and let stand until corn is thawed.
In saucepan melt butter; stir ... each ear of corn on a 12 x 9 ... medium hot coals, turning occasionally, about 15 minutes. Makes 6 servings.
Bring a large pot of water to a boil. Add corn. Return to a boil ... jalapeno pepper. Stir until blended, then stir in crabmeat. Serve with chips.
Soak ears of corn still in husk for at least one hour ... over buried corn. Build another small fire to keep coals hot. Roast 30 to 45 minutes.
35. CORN ON THE COB
This is the best possible ... and serve fresh corn! Try it once and ... them frequently. The husks will get slightly charred. 3. ... corn well before serving.
You also need 100% cotton ... Carefully peel back husk but DO NOT remove. Remove ... silks. Gently rinse corn; pat dry. Spread corn ... butter. Gently fold husks back around corn. Tie with ... if you use basil.
Combine stock with garlic cloves ... Gently strip back husks from corn and remove silks. Rinse corn ... minutes turning often. Yield: 2 dozen.
Wrap the unopened corn in foil. Put on top of charcoal grill. Cook for about 45 minutes, turning ever so often. Shuck and eat - with butter.
Heat butter in a heavy ... more. Add poblano, corn, salt and oregano; remove ... with extra cheese and lime wedges as desired. Makes 12 tacos.
In Dutch oven bring water and sugar to boil. Add corn; cover and reduce heat. ... herb butter. Serve with remaining butter. Yield: 10 servings.
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