Results 31 - 40 of 104 for washington creams

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Wash and drain berries. Crumble cream cheese on bottom of pie ... mixture for crumb top. Bake pie shell first, 350 degrees for 20 to 25 minutes.

Beat eggs until light and ... 350 degrees for 1 hour. Cool and turn out of pan. Frost with cream cheese frosting. Beat until smooth and fluffy.

Bake shell for about 15 ... 350 degrees for about 30 minutes. Remove from oven. Spread 1 cup sour cream over top and sprinkle with nutmeg. "Sis"

Preheat oven to 350 degrees. 1. Beat egg until thick and light. Combine sugar and oil, pour into eggs at medium speed. 2. Stir together ...

Mix until crumbly. Press into 13 x 9 x 2 inch baking pan, covering bottom and 3/4 up sides. Beat 1 minute at medium speed, then at low ...



Beat cream cheese until light and fluffy. ... thoroughly. Stir in vanilla and lemon juice. Pour into crust. Chill 2 to 3 hours. Top with cherries.

For cheese filling: Cook mushrooms ... flour, stir in cream. Add salt and cayenne; ... 30- 45 minutes. Serve on warm platter. Makes 6 servings.

Beat eggs until thick and ... not overcook.) Mix cream cheese until fluffy, add butter ... top of iced cake. (Makes a nice cake for Christmas.)

Pour melted chocolate into cooled ... pudding with sour cream and milk. Pour pudding over chocolate. Cover with pie filling. Cool and refrigerate.

Combine crumbs, sugar, and butter; ... minutes. Combine softened cream cheese, sugar, and flour, mixing ... Top with pie filling before serving.

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