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v8 soup
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v8 soup
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31.
HAM BROCCOLI AND POTATO CHOWDER
In a large Dutch oven or
soup
pot, melt 2 tablespoons of ... thicken the
soup
. The frozen corn can be substituted with cream-style corn, if desired.
Ingredients: 18 (broth .. cream .. cubes .. half .. leaf .. onions ...)
32.
HEARTY BEEF VEGETABLE SOUP
Thick and flavorful! In a ... heat in large
soup
bowl for 7-10 minutes or ... may be prepared ahead of time and frozen. Makes about 12 servings.
Ingredients: 17 (barley .. basil .. broth .. cubes .. juice .. leaves ...)
33.
BRAZILIAN BLACK BEAN SOUP
In a large saucepan or ... is a wonderful
soup
either with or without the ... garlic powder, to your taste. This
soup
is even better the next day!
Ingredients: 12 (beans .. peppers ...)
34.
LENTIL SOUP
Wash and pick over lentils. ... Dutch oven or
soup
pot, saute broken up sausage ... and return the mixture to the
soup
. Makes about 12 servings.
Ingredients: 16 (broth .. cubes .. dice .. lentils .. mushrooms ...)
35.
HEARTY BEAN-N-VEGETABLE SOUP WITH BEEF
Bring beef stock to a ... greens to the
soup
near the end of cooking, ... They may be added to this dry
soup
mix for convenience and extra flavor.
Ingredients: 24 (barley .. basil .. macaroni .. marjoram .. parsley ...)
36.
NEARLY-HOMEMADE REJUVENATION SOUP
Stir all together in a ... You may substitute
V8
for tomato juice. Season to ... desired. Miso Cup
soup
comes in packets. It contains ... the health food section.
Ingredients: 3 (juice ...)
37.
NEARLY-HOMEMADE MINESTRA SOUP
In a saucepan combine chicken ... tender. Add escarole
soup
and simmer for 3 to ... or bruschetta. -- It's not homemade, it's Nearly-Homemade™
Ingredients: 7 (broth .. flakes .. pasta .. prosciutto .. soup ...)
38.
CHINESE MEATBALL SOUP
Combine
soup
ingredients in large saucepan over ... taste with salt, pepper, a pinch of Chinese Red Pepper, if desired, and a dash of soy sauce.
Ingredients: 18 (broth .. crumbs .. egg .. finely .. half .. lean ...)
39.
GERMAN RIFFLE SOUP
This is an old style German
soup
passed down many generations. Note: ... onion in 1/4 to 1/2 stick of butter; add this to flavor the
soup
. Serve.
Ingredients: 5 (broth .. fluffy .. pieces .. salt ...)
40.
DEADLIEST CATCH CRAB SOUP
Rub flour and butter together ... or 4 quart
soup
pan. In a separate heavy ... meat and remaining ingredients; heat for 10 more minutes and serve.
Ingredients: 14 (cream .. leaf .. meat .. milk .. sherry ...)
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