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Results 31 - 40 of 180 for tomato basil mozzarella salad
Use an electric mixer or ... and sprinkle the basil, oregano, garlic and salt ... light golden brown. This will take approximately 35-40 minutes.
Cut eggplant into 1/2 inch ... Add tomatoes sauce, basil, and oregano. Simmer, uncovered, ... half of sauce, Mozzarella, and Parmesan cheese. Repeat ... and drained to sauce).
1. Mix cornmeal and flour. ... 2. Cook onion, basil and salt in oil over ... slice tomatoes, grate mozzarella cheese, slice olives. Arrange toppings ... and cheese is bubbly.
34. LASAGNA
Brown together beef, oil and garlic. Add canned tomatoes, tomato paste, salt, basil and parsley flakes. Simmer 1 ... cottage cheese, 1/2 Mozzarella cheese, 1/2 meat. Repeat. Bake ... 1 hour at 350°F.
Wash eggplants, remove stems, peel, ... a slice of Mozzarella in the middle of each ... minutes, stirring often. Yield: about 5 cups of sauce.
Brush tomato slices on both sides with salad dressing; place in a single ... tomato slices with Mozzarella cheese. Combine bread crumbs and basil; sprinkle mixture over cheese. ... 10 minutes. 3 servings.
About 1 3/4 hours before ... olive oil or salad oil, cook carrots, onion, 1/4 ... Reserve 3/4 cup Mozzarella cheese for topping. In another bowl, mix Ricotta, basil, eggs, additional spices and ... cholesterol, 795 mg sodium.
Preheat the oven to 400°F. ... balsamic vinegar, garlic, basil and red onion together. Add ... side of the tomato slices with salt and pepper. ... side of the mozzarella slices with salt and pepper. ... greens for each salad. Garnish each salad with ... edible flowers. Makes 4 servings
In large pan over medium ... brown. Stir in tomato sauce, paste, mushrooms, salt, oregano, basil and 1 cup water. Simmer ... cheese mixture, 4) Mozzarella slices.
1. Make Sauce: In hot ... Add undrained tomatoes, tomato paste, 1 1/2 cups water, ... salt, sugar, oregano, basil, and 1/4 teaspoon pepper; ... bowl, combine Ricotta, Mozzarella, 1/3 cup Parmesan, eggs, ... 8 to 10 servings.
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