Swedish Egg Gravy - Recipes - Page 4

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Results 31 - 40 of 132 for swedish egg gravy

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31. SWEDISH MEATBALLS

Saute onions in 2 tablespoons ... mixing bowl, beat egg and milk and crumbs. Let ... and spices for gravy into fat remaining in skillet. ... to gravy and heat.

32. SWEDISH MEATBALLS WITH GRAVY

Blend soups and water together. ... beef, bread crumbs, egg and seasonings. Form into 1-inch ... Serves 6 persons (about 5 meatballs per serving).

33. SWEDISH MEATBALLS IN WINE GRAVY

Mix beef, bread crumbs, cream, egg and seasoning. Shape mixture into ... sauce, cover tightly and simmer for 30 minutes, stirring occasionally.

34. SWEDISH MEATBALLS

Soak bread in water. Press ... potatoes, seasonings, and eggs. Beat with mixer. Shape ... meatballs, then make gravy in same pan. Add meatballs ... cream and other ingredients.

35. SWEDISH MEATBALLS

Combine meats, soaked bread crumbs, egg, sauteed onions and seasonings. ... and stir until gravy thickens and bubbles. Add meatballs. ... 60 to 70 appetizer-size.

36. SWEDISH MEATBALLS

Have butcher grind together the ... crumb mix, onion, egg, parsley and seasonings. Mix ... and stir until gravy thickens adding more liquid if ... occasionally with cream sauce.

37. SWEDISH MEAT BALLS

Mix all ingredients thoroughly. Shape ... meatballs and make gravy (below). Return meatballs to gravy. ... teaspoon paprika, 1/2 teaspoon salt.

38. SWEDISH MEATBALLS

Blend meats, crumbs, and milk. ... Add meat with eggs and seasonings. Mix with hands ... towels. To make gravy, add flour and stock ... mix) to pan juices.

39. SWEDISH MEAT BALLS

Mix and shape above ingredients ... remove meatballs. Make gravy by adding flour, paprika, salt ... pan or dish and bake in oven for 30 minutes.

40. SWEDISH MEATBALLS

Have meats ground together twice. ... until tender. Mix egg, crumb mixture, onion, parsley, ... water. Cook and stir until thickened and bubbly.

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