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Results 31 - 40 of 1,230 for sugar buns
Not your traditional Hot Cross Bun recipe, but easy and good. ... water. Place butter, sugar and salt in large mixing ... rather large, flat buns and place in greased pan. ... about 2 1/2 dozen.
32. HOT-CROSSED BUNS
In a large mixing bowl, ... milk, mashed potatoes, sugar, honey, butter, eggs, cinnamon, ... top of each bun. Cover with towel and ... Brush tops of buns with egg yolk and water ... icing. Makes 32 buns.
Dissolve the yeast in 1/3 ... milk, shortening, granulated sugar, and salt in a ... Invert onto a large heat proof dish or baking dish. Serves 15.
Choose a rich, mildy sweet ... melt together brown sugar and butter in a ratio ... roll. Slice off buns in 1 inch lengths. Pour ... top. Best eaten warm.
35. STICKY BUNS
Sprinkle nuts in the bottom ... baking pan. Combine sugar and cinnamon in a bowl. ... Remove from oven and carefully invert onto serving platter.
The day before take the ... melted butter Combine sugar and cinnamon in a small ... sit for 5 minutes then flip on a cookie sheet. Serve warm.
Place milk, sugar and 1/3 cup shortening in ... like a baby's bun! Place in greased bowl. ... doubled. Bake 350°F oven for 15 minutes until brown.
Directions: Butter a large bowl ... water and granulated sugar together in a 1-cup glass ... less, for the buns to rise. Before baking, adjust ... from Maida Heatter's Cakes.
39. HOT CROSS BUNS
Combine rolls and press or roll to flatten. Combine sugar and spices in a bowl. ... brown. Let cool. Mix ingredients for frosting and frost rolls.
40. STICKY BUNS
Soften yeast in warm water. Combine milk, sugar, butter and salt; cool. ... 2-3 minutes; invert on plate; remove pan. Yield: 2 dozen sticky buns.
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