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steamed hamburgers
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steamed hamburgers
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31.
MOTHER FREY'S BAR-B-QUE BEEF
Mix altogether and simmer for 45 minutes. Serve as a platter with cornbread or on a roll or over an English muffin.
Ingredients: 6 (catsup .. sauce ...)
32.
HUNGARIAN GOULASH CASSEROLE
Cook onions in butter. Brown ground beef. Mix all ingredients in casserole dish. Bake 1 1/2 hours at 300 degrees.
Ingredients: 6 (beef .. mushrooms ...)
33.
CHESHIRE INN SOUP
Braise beef in heavy pot until lightly browned. Do not over cook. Leave in lumpy pieces. Add stock, vegetables and seasoning. Cover and ...
Ingredients: 12 (beef .. bouillon .. bouquet .. leaf .. salt .. sugar ...)
34.
NANCY'S STEW
Brown hamburger; add onions and celery. Continue cooking until onions are soft. Add spices. Stir in carrots and potatoes and immediately ...
Ingredients: 8 (celery .. onion .. oregano .. potatoes .. tomatoes ...)
35.
CAMPER'S STEW
Saute chopped onion. Add hamburger ... browned. Add carrots and celery. Then add vegetable soup. Cook until heated through. Serve over
steamed
rice.
Ingredients: 6 (rice .. soup ...)
36.
STUFF
Press beef into bottom of 13 x 9 x 2 inch pan. Put in remaining ingredients in order given. Cover with soup. Bake for 1 hour 15 minutes. ...
Ingredients: 8 (beef .. cabbage .. cheese .. pieces .. soup ...)
37.
MAID RITE HAMBURGER
Mix sugar, pepper and juice in a small bowl.
Steam
hamburger in water alone for ... on buns. Then add salt, mustard, diced onions and pickles.
Ingredients: 4 (juice .. sugar ...)
38.
GROUND BEEF & CABBAGE CASSEROLE
Cut out core of cabbage and
steam
cabbage just until soft. Cook ... a layer of
steamed
cabbage, then a layer of ... degrees for about 2 hours.
Ingredients: 9 (beef .. cabbage .. onions .. peppers .. salt .. tomatoes ...)
39.
STEAMED BUNS
Use 12 ounce can buttermilk ... biscuit and seal.
Steam
for 20 minutes. Remove the ... cover slowly. A quick cold draft may cause buns to collapse.
Ingredients: n/a
40.
HAMBURGER SUPREME
Using hamburger, 1 teaspoon salt ... it; cover. When
steam
begins to escape freely from ... simmer and cook 30 minutes. Serve with
steamed
rice.
Ingredients: 8 (bread .. patties .. salt .. soup ...)
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