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Results 31 - 40 of 113 for soups gumbo
31. GUMBO SOUP
Use broth to cook gumbo mix in. Cut up onion ... add to your soup. Salt and pepper to taste. Stir an don't let it stick to boil. Stir very often.
Combine beef, bone, celery, onion and water, bring to a boil. Lower flame and skim the surface until clear. Simmer for 2 hours then add ...
In 6 quart stockpot combine green pepper, onions, celery, broth mix, and garlic; cook, stirring frequently, until all vegetables are ...
Cook the ground beef and onion; set aside. If frozen vegetables are used cook in a three-quart saucepan until well done. Then put in the ...
Place butter in large saucepan over medium heat. Add onions, celery, peppers; cook until celery is tender. Add tomatoes, bring to simmer. ...
Boil in pot put bone, ... small bowl of soup - not full. Stir in ... cream to pot after you take bone out. Do not boil soup after eggs and cream.
Boil fryer in enough water to cover, until tender. Cool. Remove bones and dice. Add to broth the okra, tomatoes, onion and celery. Season ...
Cook chicken breasts until done; ... chicken. Cook until okra is tender. Add cooked rice last, after soup has cooled. Salt and pepper to taste.
Heat broth to boiling. Add remaining ingredients. Cover and cook slowly 15 minutes or until vegetables and rice are tender.
Heat broth to boiling. Add remaining ingredients. Cover and cook slowly, 15 minutes or until vegetables and rice are tender.
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