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Results 31 - 40 of 503 for soup made turkey
In large saucepot, combine water, chicken broth, mushroom soup, onions, carrots, garlic, and ... minutes. Add broccoli, turkey, and dry vermouth. Simmer ... (1 1/2 cup) servings.
Bring 8 cups of water to a boil. Add soup mix, turkey, carrots, and celery. Place ... add the tomato soup mix and cook for 5 minutes. Serves 8.
STOCK: Combine all stock ingredients in large kettle with turkey carcass and 12 cups water. ... bones and save. SOUP: Saute in pan onion, ... Add turkey meat. Enjoy.
34. TURKEY SOUP
Simmer turkey carcass, celery, onion, salt and ... to broth. Bring soup to a boil and add ... even better if made the day before it is served. Yield: 13 cups.
35. TURKEY SOUP
Simmer turkey carcass, celery, onion, salt and ... turkey, if necessary, during cooking. Remove carcass. Strip meat from bones and add to broth.
In a medium saucepan, cook ... Stir in milk, soup, mustard, Worcestershire sauce and ... slightly thickened. Add turkey and broccoli. Cook 5 minutes. Makes 6 servings.
Mix all ingredients together in a large Dutch oven. Simmer until the rice is done and soup is thickened.
Put carcass in large pot. Cover with water. Cover pan; boil for 1 hour (being sure to add water as needed to keep bones covered). Remove ...
In 2 quart casserole combine undrained tomatoes and remaining ingredients. For make-ahead, seal and chill for 3 to 24 hours. To bake: ...
In a 2 quart casserole combine undrained tomatoes and remaining ingredients. For Make Ahead: seal and chill for 3 to 24 hours. To Bake: ...
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