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Results 31 - 40 of 276 for simple soup
This is quick and easy, and goes FAST! Makes plenty! Brown ground beef in skillet and drain. Mix all ingredients together in a Crock-Pot or ...
In a large pot, pour in the water. While heating the water on medium heat, add the bouillon cubes. Mix it well until the cubes are ...
In pot, heat oil over ... of cooking. Remove soup from heat. Stir in cilantro ... hotter, substitute 1 can Rotel tomatoes for the chunky salsa.
Very simple and healthy. Brown ground beef ... Drain. Transfer to soup pot and add V8 juice ... whatever to your "stone soup" - garlic, onions, etc.
Use any pot big enough to hold the amount you are making. Sauté oil carrots onion celery until onion is transparent. Add chicken and sauté. ...
Combine all ingredients in slow cooker, except rice. Cook on LOW for 6 to 8 hours in slow cooker. Add rice for last hour. . N. Turney
Place chicken in about 6 cups of water. Add salt and pepper. Boil until chicken can be pulled apart with fork. Add the rest of ingredients ...
This is my time tried ... parsley to the soup, stir and cover, bring ... let the soup sit about 1/2 hour. Serve with butter drenched baguettes.
Remove ends from asparagus. Place in covered saucepan with broth; simmer for 15 minutes or until tender. Cool. Place mixture in blender ...
Yummy yummy! Cook at mild boil, stir frequently so barley doesn't settle on bottom. Note: Cook at least an hour, always better the longer ...
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