Results 31 - 40 of 245 for simmering cabbage

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Fry meat in large pan, ... garlic, potatoes and cabbage. Simmer until mixture turns light brown, ... pepper. Cover and simmer until brown. Very good.

SAUCE: Simmer ingredients in roasting pan and ... Core medium head cabbage and put in large pot. ... for another hour. Serve on a bed of rice.

Cook rice with 2 cups of water. Simmer, covered, for 10 minutes. ... to taste. Blanch cabbage for 5 minutes. Rinse with ... minutes or until tender.

Cut core out of the cabbage. Place in a large ... Reduce heat to a simmer and simmer 5 to 6 hours on low heat. Remove toothpicks before serving.

1. In 8 quart saucepot, ... boiling; reduce heat; simmer 5 minutes. Skim and discard ... 15 minutes. Add cabbage; cook 15 minutes longer, ... mustard glaze. 6 servings.



Chop onion and bell pepper. ... with bacon. Add cabbage and vinegar. Simmer on medium heat for 20 ... pepper. Cover and simmer for 20 minutes.

In 4 1/2 quart Dutch ... beef broth, water, cabbage, onion, sherry, salt, paprika ... reduce heat. Cover; simmer 40 minutes and add frozen ... if desired. Serves 5-6.

Blend ingredients, roll in cooked cabbage leaves. Put oil in pan, ... juice. Cover, let simmer 50 minutes. Add 1/4 cup ... moderate oven. Brown slightly.

About 2 1/2 hours before ... outer leaves from cabbage, then carefully remove 2 ... to low, cover; simmer until cabbage is tender, about ... cover, simmer 20 minutes.

Saute meat, onion and pepper. Boil cabbage until tender. Save 2 cups ... and pepper and simmer 5 minutes. Add mixture and ... 30 to 35 minutes.

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