Seasoning Baked Salmon - Recipes - Page 4

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Results 31 - 40 of 77 for seasoning baked salmon

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31. SUNDAY SALMON BAKE

Drain salmon in colander, reserve liquid. Mash ... Mix with salmon. Bake at 350 degrees for 45 ... olives; garnish is optional. Serves 6 people.

32. SALMON BAKE

Place drained and flaked salmon in a bowl. Add croutons, ... 1/2 quart casserole. Bake 50 minutes in a 350 ... Garnish with lemon slices and parsley.

33. SALMON FOR ONE OR TWO A LA MICROWAVE

Microwave cooking method should result in salmon being moist and very flavorful. ... using other vegetables, seasonings and toppings. Coat one or ... broccoli or green beans.

34. SALMON WITH CREAM SAUCE OVER RICE

I hope you enjoy this ... cooking. For the salmon it can be baked but smoked is better. Season to taste and smoke for ... Keep warm. Or bake at 300°F for 30 to ... I use Natures Seasonings made by Morton - it ... also great. Serves 4.

35. SALMON IN PUFF PASTRY

FOR MOUSSE: Coarsely chop salmon in processor. Add cream, egg ... about 4 seconds. Season with salt and pepper. FOR ... Brush with glaze. Bake until golden brown, about 20 ... sheets it's a breeze.

36. SALMON WITH BREAD CRUMB CRUST & DILL SAUCE

FOR SAUCE: Combine first 3 ... minutes. Strain sauce. Season with salt and pepper. (Can ... fingertips to adhere. Bake fish until firm to touch, ... around fish. 6 servings.

37. SALMON WELLINGTON

Make flaky pastry: In food ... liquid has evaporated. Season to taste. Remove to bowl ... remaining dough. Place salmon fillets on a greased baking ... to 425 degrees. Bake Wellingtons for 20-25 minutes or ... remaining sauce. Serves 8.

38. SALMON WELLINGTON

Divide salmon into two portions of 1 ... Add lemon juice. Season with salt and pepper. Remove ... 400 degrees and bake 25 minutes. Serve with Sherry ... hot with Salmon Wellington.

39. SALMON WELLINGTON

FILLING: Melt butter in skillet ... liquid has evaporated. Season to taste. Remove to bowl ... remaining dough. Place salmon fillets on a greased baking ... to 425 degrees. Bake Wellingtons for 20 to 25 ... the same meal twice.

40. SALMON WELLINGTON

Make mushroom onion filling: Melt ... liquid has evaporated. Season to taste with salt and ... remaining dough. Place salmon fillets on a greased baking ... oven to 425°F. Bake Wellingtons for 20-25 minutes or ... remaining sauce. Serves 8.

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