Seafood Baked Rice - Recipes - Page 4

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Results 31 - 40 of 45 for seafood baked rice

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31. SEAFOOD LACED WITH CHEESE

Melt butter in saucepan, stir ... and fold in seafood. Pour into lightly greased ... with remaining cheese. Bake at 350 degrees for 30 minutes. Serve over rice. Note: Can prepare 1 ... Full recipe serves 10.

32. SEAFOOD CASSEROLE

If you use fresh seafood poach in water first then ... buttered baking dish and bake in oven preheated to 375 degrees for 35 minutes. Serves 8.

33. SEAFOOD CASSEROLE

Chop celery, pepper, and onions. ... Toss together with rice, water chestnuts, mayonnaise, and ... cheese over top. Bake at 350 degrees for 30 minutes. Serves 6.

34. TOM TOM CUPS

Cut off stem of tomatoes, ... tender. Add tuna, rice and mushrooms, parsley and seasoning. ... shallow baking pan. Bake at 350 degrees about 15 minutes.

35. SEAFOOD CASSEROLE

If you use fresh seafood, poach in water first ... baking dish and bake in oven preheated to 375 ... pasta instead of rice. Increase the vegetables if ... with the bread crumbs.

36. SEAFOOD CASSEROLE

Melt butter; add celery, onion ... casserole. Cover the first 20 minutes of baking and uncover for 10-15 minutes. Bake at 350 degrees for 30-35 minutes.

37. SEAFOOD CASSEROLE

Mix all together and place in a 9 x 13 inch baking dish. Sprinkle with cheese. Bake uncovered at 350 degrees for 35 minutes.

38. SEAFOOD SWINGER

Combine all and bake in a greased casserole at 350 degrees for 25 minutes, covered. Uncover and bake until crumbs are browned.

39. SEAFOOD ELEGANTE

Combine first seven ingredients. Add ... in baking dish. Bake at 350 for 1 1/2 ... Serve crab and rice mixture with the hot mushroom sauce. Yield: 20 servings.

40. SEAFOOD CASSEROLE

Combine all but almonds and ... Sprinkle with cheese. Bake at 350 degrees for 35 ... prepared ahead and frozen uncooked. Thaw before baking. Serves 8.

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