Heat the oil and saute ... brown. Pour in wine and cook about 2 minutes. ... 30-40 minutes until sauce is slightly thickened. Add fresh ... as shrimp and scallops.) Add scallops and shrimp; ... serving bowls. Serves 12.
In 10 inch skillet, cook ... minutes. Stir in wine and tarragon. Heat to boiling. Add scallops and reduce heat. Cook uncovered, ... until scallops turn white (3-4 minutes). Mix cornstarch and ... 230 calories. Serves 5.
Chop 1 bunch basil. Melt ... 10 minutes. Add wine and chopped basil and cook ... continue cooking until sauce is reduced and thickened. (it ... sauce. Arrange salmon scallops atop sauce. Broil until top ... underdone, about 1 minute.
Ingredients: 12 (basil .. cream .. pieces .. salt ...)