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Results 31 - 40 of 1,700 for sausage egg casseroles
Line a greased 9 x ... Brown and drain sausage. Place on top of cheese. Beat eggs, 2 cups of milk ... 12 hours before serving. Serves 8 to 10.
Use a 13 x 9 ... croutons. Then add sausage. Mix together eggs, milk, soup, mushrooms, and ... bake another 5 minutes or until cheese is melted.
Put in casserole dish or ... pound of hot sausage and drain. Step 3: Grate ... 4: Beat 6 eggs, 2 cups milk, 1 ... minutes to 1 hour at 350 degrees.
Remove crust from bread. Spread ... or dish. Cook sausage, crumble and drain well. ... with cheese. Mix Egg Beaters, egg white, milk and ... Low fat. Low cholesterol.
Brown sausage and crumble or brown bacon pieces. Drain meat. Beat eggs. Add cubed bread, milk, ... 325 degrees. Set out 5 minutes before serving.
Grease a 9 x 12 inch casserole dish. Arrange sausage on bottom of dish. Put ... the bread. Beat eggs and season; add milk and ... for 45 minutes, uncovered.
Line bottom of casserole dish with sausage. Mix eggs, milk, salt and pepper ... Refrigerate overnight. Bake at 400 degrees for 30 to 35 minutes.
Fry sausage. Drain. Beat eggs, add soup and mix ... well. Pour in large casserole sprayed with Pam. Bake 30 minutes in a 350°F oven. Serves 18.
Fry and drain sausage. Spray 9 x 13 ... Mix together 6 eggs and 2 cups of milk ... for 45 minutes or until center is done, but do not overbake.
Brown sausage and drain on paper. Beat eggs slightly. Add milk and mix. ... about 45 minutes. Let stand a few minutes before cutting. Serves 8.
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