Sausage Cream Cheese Stuffed Mushrooms - Recipes - Page 4

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Results 31 - 40 of 41 for sausage cream cheese stuffed mushrooms

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31. STUFFED MUSHROOMS

Wash and cap mushrooms. Set caps aside. Chop ... Brown and drain sausage. Add chopped mushroom stems ... burner and add cream cheese to hot mixture. Stir well. ... 15 to 20 minutes.

32. STUFFED MUSHROOMS

Cream cheese should be at room temperature. Crumble the sausage into tiny pieces and cook ... garlic powder. Rinse mushrooms and remove stems. Fill mushrooms ... may burn. Serve hot.

33. STUFFED MUSHROOMS

Cook sausage in skillet until almost browned; ... Drain grease. Add cream cheese to sausage; stir until melted. Wash mushrooms and remove stems. Saute mushroom ... into mushroom caps. Serve.

34. STUFFED MUSHROOMS

Wash and destem mushrooms (save and chop stems). Fry ... Parmesan, seasonings and cream cheese; remove from stove. Stuff ... occasionally. Just before serving.

35. STUFFED MUSHROOMS

Brown regular and hot sausages together; drain very well. Meanwhile, mix cream cheese, onions and parsley flakes. ... and mix. Stuff mushroom caps. Heat in microwave oven ... 15 to 20 mushrooms at once to avoid the ... and frozen or eat.

36. STUFFED MUSHROOMS

Pull out stems from mushrooms, cut up some of ... the mixture. Add cream cheese to fried meat under low ... pan at 350 degrees for 15 minutes.

37. STUFFED MUSHROOMS

Wash mushrooms, take center of mushrooms ... center pieces. Brown sausage and onions. Add chopped mushroom stems; drain. Add cream cheese. Stir until cheese melted. ... degrees until lightly browned.

38. STUFFED MUSHROOMS

Chop onions while sausage is browning. Next, clean mushrooms and save stems. Chop stems ... onions, pepper and cream cheese. Add drained sausage. Spoon ... degrees for 5 minutes.

39. SAUSAGE STUFFED MUSHROOMS

Cook sausage over high heat, crumbling as it cooks. Mix with cream cheese, Worcestershire sauce, and salt. Stuff ... 375 degrees for 15 minutes.

40. STUFFED MUSHROOMS

Everything in blender, brush caps with oil. Fill caps. Sprinkle with oregano and paprika. Bake 25 minutes at 350 degrees.

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