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Results 31 - 40 of 531 for sauerkraut ground beef
31. BEEROCKS
In large skillet, brown meat, drain off fat. Add remaining ingredients, cook uncovered 20 minutes until liquid is absorbed. In large mixer ...
32. PIEROGI
Fillings vary from mashed potatoes to fruit; meat and sauerkraut are popular and cheese fillings ... with melted butter. Makes 1 1/2 to 2 dozen.
Brown beef and onion. Add salt and pepper. Put half of ground beef mixture in casserole. Add all sauerkraut, then rest of ground ... with your favorite breads.
34. MEAT BALLS
Combine hamburger, bread crumbs, eggs ... meatballs. Mix together sauerkraut, cranberry sauce, brown sugar, ... uncovered at 350°F for 2 hours.
35. STUFFED CABBAGE
Cut core out of head ... 1/2 can of sauerkraut in bottom of roasting pan ... water and pour over all. Bake at least 1 hour in 350 degree oven.
Boil whole cabbage leaves 5 minutes. Combine all other ingredients except the tomato soup. Form 12 oblong patties and place on cabbage ...
Half fill a soup pot ... one layer of sauerkraut. Alternate layers of rolls ... leaves. Bring pot to boil. Turn down to simmer for 2 1/2 hours.
38. GERMAN MEATBALLS
Mix ground beef, eggs, cracker crumbs and ... to cover well. Bake for 2 hours at 350 degrees. Meatballs should be about 1 inch or walnut size.
39. BIEROCKS
Cook hamburger and mix in ... pepper. Cool. Mix sauerkraut well. Unroll the rolls; cut ... brush on rolls. Bake at 400 degrees for 25 minutes.
Mix beef, pork, salt and pepper. ... kettle. Top with sauerkraut. Layer sauce and cabbage ... flour, brown and add water, finish baking in oven.
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