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Results 31 - 40 of 215 for salad tarts
Pare and core apples. Cook ... Blend 1/2 cup salad dressing or mayonnaise with remaining ... greens. Stuff centers and top with additional dressing.
32. POTATO SALAD
Add onion, pickles, eggs, mustard and salad dressing to mashed potatoes, stir ... leftover mashed potatoes and make this salad.) Serves 6 to 8.
Combine meats, peas, carrot, celery, ... onto shredded crisp salad greens. Garnish with sliced pickled ... tomatoes. Yield: 4 generous servings.
Prepare Fruit Salad Dressing; toss with remaining ingredients. ... Beat until light and fluffy, about 2 minutes. Stir in remaining ingredients.
35. MACARONI SALAD
Dice cheese, apples, celery and ... mayonnaise, salt and pepper, chopped pickle and dill pickle juice. This salad keeps well if covered and refrigerated.
Combine salad, apples, walnuts and Blue ... oil and vinegar; pour over salad. Add salt and pepper to taste, then toss well. Serve immediately.
Combine chicken, celery, oranges, grapes ... sour cream and salad dressing mix; mix well. Pour ... Serve in pastry tart shells, garnish with grape halves.
For Rice: Rinse rice. Place ... to rice. For Salad: Coarsely chop apple and ... salad and serve. This is also great cold with grilled chicken.
Peel and cube apples; combine ... strips; add with salad dressing, salt and cayenne to ... bowls. Garnish with sliced olives. Yield: 6 servings.
40. CHICKEN SALAD
Combine chicken, celery, apple and grapes together lightly. Mix salad dressing, salt and lemon juice ... cup) servings. Calories: 1/2 cup = 92.
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