Results 31 - 40 of 221 for rolled oats

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Pour water over oats. Let stand 20 minutes. ... Bake at 350 degrees for 30 minutes. Blend. Spread on baked cake and put under broiler to brown.

Put water, oatmeal, shortening, molasses and salt in pan. Cook mixture until just warm. Stir in yeast and egg. Add milk and flour. Beat. ...

You first combine the shortening, ... remaining ingredients and roll the cookie dough out on ... minutes on an ungreased cookie sheet at 375 degrees.

Mix oats and boiling water; let stand ... ingredients. Bake at 350 degrees for 35 minutes. Boil 7 minutes. Add 1/2 cup coconut and 1/2 cup nuts.

Cream first 3 ingredients. Add oats, flour, salt, baking powder ... tins 2/3 full. Bake at 400 degrees for 15-20 minutes. Makes 1 dozen muffins.



Let come to a boil and add 1/4 cup peanut butter, 1 teaspoon vanilla, and 4 cups rolled oats. Drop by teaspoonfuls on wax paper to set.

Cream together sugar and shortening ... blend into dough. Roll in wax paper, forming 2-3 ... degrees for 10-12 minutes. Yields 4 dozen cookies.

Cream shortening and sugar, add well beaten egg, milk, oatmeal, raisins and nuts. Mix in dry ingredients that have been sifted together. ...

Add about 9 cups flour; chill and roll out to cut. Bake at 350. Take out of oven while still puffed up. Frost while hot.

Combine bulgur and boiling water, ... rest 10 minutes. Roll to a 1/2" thickness. Cut ... lightly browned. Yield: 3 dozen (about 109 calories).

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