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Results 31 - 40 of 94 for roll crab
31. CRAB PUFFS
Combine first 5 ingredients in ... you're using egg roll wrappers, cut them into quarters ... plain, or with hot mustard or sweet-and-sour sauce.
Grease jelly roll pan, 8 x 8 x ... Crabmeat Filling: Cook and stir green onions in butter until tender. Stir in remaining ingredients. Heat until hot.
33. CRAB ROLLS
Melt 1/2 pound of butter ... Cool and add crab and stir until smooth and ... from white bread, roll each slice with a rolling ... light brown. Makes 60.
Slice rolls horizontally 1/3 from top, reserving ... Replace tops on each. Wrap each roll tightly in foil. Bake until heated through, 20 minutes.
In a medium bowl, hand ... a medium sized crab cake from your mixture in ... paper towels serve immediately. Yields about six crab cakes. Enjoy! .
Melt cheese and 1/2 cup ... rolling pin. Spread crab mixture on one side of bread and roll up in a jelly roll ... once. Makes 60 individual rolls.
Put imitation crab meat in bowl; separate into ... middle of crescent rolls and bake as instructed on ... to give it a little something more.
38. CRAB ROLL-UPS
Melt cheese and 3/4 stick ... each slice and roll up. Melt remaining butter. Cut ... Broil, turning until golden brown. These may be frozen ahead.
39. CRAB CAKES
Mix all together and chill. Make into ball shape and flatten. Roll in 1 beaten egg and remainder of crumbs. Deep fry at 375 degrees.
Combine all above ingredients except ... crumbs onto the crab cakes. Fry in deep fat ... and drain on absorbent paper. Serve hot with a smile!
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