Results 31 - 40 of 97 for roasting turkey

Previous  1  2  3  4  5  6  7  8  9  10   Next

Place turkey in pan, breast side up. ... tent with foil. Roast 1 hour, basting once. Remove ... more, or until meat is done. Bake at 350 degrees.

Wash turkey, season well with all ... for 1 hour. NOTE: After 1 hour, turn oven off. Do not open oven or roaster until they are completely cold.

Preheat oven to 350 degrees. Unwrap turkey and allow it to thaw ... or rack in roasting pan and put in turkey. ... little cornstarch for gravy.

In large pot, cook sausage ... and giblets from turkey. (Use giblets and neck ... rack in open roasting pan. Brush skin with oil. Roast turkey about 4 hours, basting ... if desired. Serves 12.

Wash turkey well. Pour 1 to 2 ... chicken. Pour beer over chicken. Baste 1 or 2 times during cooking. The drippings also make excellent gravy.



Soak apricots and currants in ... and applejacks. Rub turkey with remaining 2 tablespoons butter. Set on rack in roasting pan. Roast until skin is browned and ... turkey. Makes 12-14 servings.

Blend all ingredients in pan. Bring to a boil, stirring constantly. Spoon glaze over roasted turkey the last 15 minutes of cooking.

Preheat oven to 325 degrees. ... and bottom of turkey breast with salt, pepper, thyme, ... in a shallow roasting pan. Roast 2 1/2 hours or 20 ... turkey. Makes 8 servings.

Thoroughly clean cavity of turkey. Stuff with your choice ... butter. Place in roasting pan, breast side down - ... dressing and breast. Roast at 350 degrees until done. ... turkey for your dinner.

Coat turkey breast with thyme, rosemary and ... Save the oranges. Roast according to label on the ... oranges. Slice turkey and place in orange sauce.

Previous  1  2  3  4  5  6  7  8  9  10   Next

 

Recipe Index