Results 31 - 40 of 84 for ritz cracker pie crust

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Combine all ingredients and pour into 9 inch pie shell. Bake in 400 degree ... thickness of dough around rim and flute with fingers or fork. Add:

Mix all together except Ritz crackers. Broil to a boil. ... pour into uncooked pie shell. Sprinkle with cinnamon and ... 375 degrees until crust is done.

Put sugar, water and cream ... a boil. Add crackers and cook for 2 minutes. ... sweet. Bake in 2 pie crusts at 350 degrees until golden brown.

In a large saucepan, bring ... 10 minutes. Add crackers and continue to simmer for ... juice. Pour into pie shell. Place top crust over pie. Dot with butter ... 30-35 minutes. Cool completely.

Roll out bottom crust of pastry and fit into 9" pie plate. Break Ritz crackers coarsely into pastry lined plate. ... warm. Cut into 6 or 8 slices.



Roll out bottom crust of pastry and fit into 9-inch pie plate. Break Ritz crackers coarsely into pastry-lined plate. Combine ... and golden. Serve warm.

Mix first 3 ingredients; bring to full boil. Drop whole Ritz crackers; boil for 2 minutes. ... Pour mixture into pie shell. Sprinkle with cinnamon; dot with butter. Add top crust. Bake at 450 degrees ... longer. Yield: 6-8 servings.

Break Ritz crackers coarsely into pastry lined plate. ... Cover with top crust. Trim and flute edges ... golden. Serve warm. Cut into 6 to 8 slices.

Roll out bottom crust and fit into 9 inch pan. Break Ritz crackers coarsely into pan. Combine water, ... minutes until crust is crisp and golden.

Break coarsely on bottom. Boil ... need: Pour mixture over crackers. Dot with butter. Sprinkle cinnamon. Bake at 425 degrees for 30-35 minutes.

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