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Results 1 - 10 of 7,100 for how to make pudding
Preheat oven to 350°F. In a mixing bowl, ... cake (not the pudding) comes out clean. While ... *If using salted butter, decrease salt by half.
Combine all ingredients well. Place in a greased casserole dish. Put the casserole dish in a shallow pan of hot water and bake for one hour ...
Combine all ingredients except for ... lightly. Transfer mixture to a greased quart size (or ... or warm, with vanilla ice cream or Cool Whip.
Combine eggs with milk and ... refrigerate until ready to use. Soak raisins in 1 ... serving. Cut into squares and serve with a pat of butter.
Mix by hand: rice, sugar, ... casserole. Pour in pudding mix and sprinkle top with ... and egg. Bring to a boil. Take from heat ... used for bread pudding.
Put the raisins in the ... (20-30 seconds). Allow to sit at least 30 minutes. ... well and serve over banana pudding. Top with whipped cream.
Grease an 8-inch square baking ... has been preheated to 350°F for at least 15 ... Ice Cream, or topped with blueberry syrup or whipped cream.
Remove crusts from bread. Pour milk over soft bread. Allow to stand until soft, about 30 ... top of the pudding while still warm, then return ... meringue of each serving.
Mix the pudding mix with the milk in ... Refrigerate until serving time. Garnish with chocolate curls or additional Cool Whip and banana slices.
Measure out raisins and soak ... rum). Transfer mixture to a buttered 1 quart ovenproof ... to allow the pudding to steam. A few drops ... cooking for extra flavor.
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