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Results 31 - 40 of 1,240 for rice pudding for 100
Combine eggs, salt, sugar, vanilla ... Combine milk and rice. Stir into egg mixture ... at 300 degrees for 1 1/2 to 2 hours. ... at edge of pudding and stir from bottom. Near ... 6 to 8 servings.
In a saucepan, combine rice and milk; simmer over medium ... and reduce heat to lowest setting; cook until rice is tender. Serves up to 4 or 5.
1. Mix the milk, sugar and rice to boil and reduce to ... Place in fridge to cool for 1-2 hours. 5. Sprinkle lightly with cinnamon and serve.
Place ingredients in a double ... simmering water. Simmer for 2 hours or until all ... of whipped cream sprinkled with cinnamon and/or nutmeg.
Place all ingredients in a ... mixture is of pudding consistency. On a dry winter ... take 30-40min. May add a shot of rum. Serve warm or cold.
Combine all ingredients (except whipped ... 300 degree oven for about 1 hour. After first ... at edge of pudding and stir from bottom. Continue ... about 6 to 8.
Combine all ingredients (except whipped ... 300 degree oven for about 1 hour. After first ... at edge of pudding and stir from bottom. Continue ... about 6 to 8.
Combine eggs, pudding mix, sugar and condensed milk. ... water, then add rice. Bring to a boil ... at room temperature, garnish with cinnamon.
In slow cooker, combine all ... at medium setting for 2 hours. Stir after 1 ... cold. Serve with light cream, if desired. Makes 10 to 12 servings.
Gradually stir milk and egg into pudding mix in saucepan. Add rice and raisins. Stir over medium ... into serving bowl. Makes about 10 servings.
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