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Results 31 - 40 of 107 for quiche soup
Mix ingredients until blended and pour in an unbaked pie shell. Bake at 375 degrees for 45-50 minutes. Let sit a few minutes before ...
32. BROCCOLI QUICHE
In medium bowl, beat together eggs, onion soup & salt. Add broccoli & ... pie plate or quiche dish. Bake in preheated 375°F ... serve, cut in wedges.
33. VEGETABLE QUICHE
In bowl, add eggs and ... half & half, soup mix, cheese, and spinach. Stir ... blended. Pour into pie shell and bake at 375 degrees for 45 minutes.
Partially bake pie shells at ... beat together milk, soup, eggs, and flour until ... pie; place on hot cookie sheet. Heat 30 minutes or until hot.
35. EASY QUICHE
Sprinkle meat on bottom of ... cheese. Mix eggs, soup and pepper in a bowl; ... minutes or until a knife inserted in the center comes out clean.
Partially bake pie shells at ... beat together milk, soup, eggs and flour until ... pie; place on hot cookie sheet. Heat 30 minutes or until hot.)
37. QUICK QUICHE
Chop and saute vegetables (fresh ... beat eggs, add soup and blend in vegetable-meat mixture. ... comes out clean. Cool 5 minutes before serving.
Partially bake pie shells at ... high speed, milk, soup, and eggs until well ... Ham, chicken, or turkey may be diced and placed under broccoli.
In medium bowl, beat eggs until foamy. Gradually add soup and cream, mixing well. Sprinkle ... Pour soup mixture over all. Sprinkle with nutmeg.
Rub pie shell with butter. ... over ground beef. Bake at 375 degrees for 35 to 40 minutes until quiche tests done. 6 servings - 400 calories each.
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