Pork Chops Orange Juice - Recipes - Page 4

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Results 31 - 40 of 241 for pork chops orange juice

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31. ORANGE GLAZED PORK CHOPS

Saute onions in butter until tender. Stir in orange juice and rind, pecans, salt, and stuffing. Season pork chops with salt and pepper and ... with last 2 ingredients.

32. ORANGE GLAZED PORK CHOPS

Preheat oven to 375 degrees. Wipe pork chops well. Make stuffing. In hot ... Add parsley, salt, orange peel, 1 teaspoon seasoned salt and orange juice; toss mixture lightly to ... minutes. Makes 4 servings.

33. PORK CHOP - APPLE CASSEROLE

Spray frying pan with Pam. Fry pork chops quickly on both sides until ... ingredients saving the orange juice. In same frying pan ... (about 1 1/2 hours).

34. PORK CHOPS WITH ORANGE SAUCE

Brown pork chops in frying pan. Remove from ... bouillon, hot water, orange juice, lemon juice, salt and ... sauce with 1 tablespoon cornstarch.

35. PORK CHOPS WITH ORANGE SAUCE

Trim several pieces of fat from edges of chops. In 12 inch skillet ... turning once. Make orange sauce: grate 1 tablespoon peel ... heat cook peel, juice, and next 5 ingredients ... To serve, top pork chops with sauce and a sprig of parsley.

36. PINEAPPLE PORK CHOPS

Drain pineapple, reserving 1/3 cup juice; set aside. Combine water, ... minutes; stir. Arrange pork chops over rice; sprinkle with salt. ... reserved pineapple juice, orange juice, cornstarch, and curry powder ... rice. Yield: 4 servings.

37. ORANGE GLAZED PORK CHOPS

While browning both sides of 4 or 5 center cut pork chops in an appropriate frying pan, mix together the orange juice, vinegar, and brown sugar ... provide an easy meal.

38. PIONEER PRIDE CHOPS

In screw top jar, combine oil, steak sauce, orange juice, vinegar and Worcestershire sauce. Shake well. Place chops in a heavy plastic bag, ... of broiling. 5 servings.

39. PORK CHOPS WITH SOY-ORANGE SAUCE

Combine orange juice with the soy sauce, sugar, ... knife, score the pork chops 1/8 inch deep in a ... over the chops after removing from grill.

40. FRUIT-GLAZED PORK CHOPS

Brown pork chops. Combine remaining ingredients in ... Heat to melt jam. Pour over chops, cover and simmer until chops are tender (30-45 minutes).

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