Results 31 - 40 of 49 for pork chop sandwich

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Mash beans lightly, combine with ham. Makes 7 or 8 sandwiches.

Boil meat; drain water. Put in crock pot with other ingredients. Cook on low 4 to 6 hours. Makes 25 to 30 sandwiches.

Cover roast in water with onion and cloves. Boil 2 to 3 hours or until very tender. Pick off bone. Pour off water. Add as much barbeque ...

Heat oil to 300 degrees ... lid on. Marinate pork cubes in a bowl with ... about 20 minutes. Serve on bed of rice or flat noodle. 4 to 6 servings.

Cut off ends of loaf, and set ends aside. Hollow out the center of loaf with a long serrated bread knife, leaving a 1/2 inch shell. ...



Cook meat until done. Cool. If needed, chop meat finer. Add the ingredients above and simmer for 35-45 minutes.

Simmer 1 1/2 hours or until meats are tender. May need to add water if it gets dry. Serve on warm buns.

Simmer approximately 1 hour. Serve on hot buns. (Add water if more juice is needed.)

Mix all ingredients except tomatoes and lettuce, in 3 1/2 to 5 quart slow cooker. Cook on high (300 degrees) for 8 hours. With wire whisk, ...

Boil together the pork and beef. Cool, then tear ... remaining ingredients. Mix in the meat. Simmer 10 to 15 minutes. Serve hot on hamburger buns.

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