Place the cream cheese in a bowl, gradually stir in crushed pineapple, nuts, green pepper, onion ... into 2 small balls, roll each ball in ... pecans. Serve with crackers.
Mix until well blended: the cream cheese and pumpkin. Stir in beef, cheddar cheese, pineapple and onion. Mix well. Chill ... Form into large ball. Score sides to resemble ... Yields 2 1/2 cups.
Soften cream cheese to room temperature. Cream and gradually stir in drained pineapple until smooth. Add 1 cup ... and form into ball. Sprinkle pecans on top. Chill until serving time.
Squeeze out all of the juice from vegetables and pineapple. Add Worcestershire to softened cream cheese. Season to taste. Stir ... mixture. Roll into ball. Roll ball in remaining chopped nuts.