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Results 31 - 40 of 228 for pineapple angel food
Combine juice of pineapple and enough cold water to ... layers of cake and pineapple mixture in 9 x 13 inch pan. Serve cold. Store in refrigerator.
In saucepan combine cornstarch, sugar and salt. Stir in undrained pineapple, lemon juice and butter. ... cool away from drafts before filling.
Combine pineapple, juice, and 1 cup ... fold into pineapple mixture. Pour into pie shells, topped with whipped cream. Makes 2 (8-9 inch) pies.
Soften gelatin in cold water. ... dissolved. Cool, add pineapple; fold in whipped cream ... bottom of oiled angel cake pan, or spring form ... Serves 10 to 12.
Beat egg yolks. Add sugar ... in water and pineapple juice and add to cooked ... vanilla. Break up angel food cake in small pieces. Alternate ... cream and cherry garnish.
Combine pineapple, sugar, butter and cinnamon ... cups. Roll basic angel roll dough to 1/2" thickness ... platter and serve warm. Yield: 2 dozen.
Slice angel food cake. Mix other ingredients together (except coconut). Sprinkle coconut on top.
In a small mixer bowl, ... pudding mixture over angel cake cubes, stirring to coat. ... dish. Spread drained pineapple over top. Prepare dessert topping ... or overnight. Serves 6.
Fold in all ingredients with ... Cut top off angel cake and cut out a ... in the filling and replace the top. Frost the top and sides and chill.
Take and Angel Food cake, baked or bought, and ... berries, well drained pineapple, 1/2 cup mini marshmallows. ... to 12 hours for best results.
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