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Results 31 - 40 of 59 for pillsbury chicken pot pie
31. CHICKEN POT PIE
Place pie crust in pie plate. Mix ... slits in top crust. Bake at 350°F for 40 minutes or until crust is brown. Cool 10 minutes and serve.
Mix last 3 ingredients together. ... in bottom of pie crust. Good idea to put ... top is golden. Let stand 5 minutes before you cut and serve.
33. CHICKEN POT PIE
Mix all ingredients and pour into pie crust. Place the other pie crust on top (cut a few slits in top) and bake at 375°F for 30 minutes.
34. CHICKEN POT PIE
Preheat oven to 400 degrees. Mix together chicken, broth, soup, and mixed ... one of the pie crust so that it fits ... pie crust is golden brown.
35. CHICKEN POT PIE
Place chicken in enough water to allow ... large can of Pillsbury Country Biscuits, roll each biscuit ... degree oven until biscuits are done.
Preheat oven to 400 degrees. Take 9 inch pie dish and place bottom layer ... cup chopped/cubed cooked chicken (turkey, beef, tuna, etc.) to ... fruit. Serves approximately 6.
37. CHICKEN POT PIE
Boil chicken until done. After chicken has ... bottom layer of pie crust in deep baking dish, ... edges. Bake at 350 degrees until golden brown.
In large bowl mix veg-all ... and cream of chicken soup. Then add chicken. Place ready pie crust in 9 inch pie ... until golden brown. Serves 4.
Mix chicken, Veg - All, soups, ... simmer. Place 1 Pillsbury crust in large, deep baking ... Add the other pie crust on top and pierce. ... done at 350 degrees.
40. CHICKEN POT PIE
Boil chicken until tender; remove bones and ... Cover with latticed pie crust. Bake at 350 degrees ... mixture is bubbly. Yield: 10-12 servings.
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