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Results 31 - 40 of 641 for pie lemon flavoring
Boil potatoes until tender, peel ... ingredients, mix well. Pour into a 9" pie shell. Bake at 350 degrees for 35 minutes until done. Serves 6.
Prepare cake mix as directed, baking in 9"x13" pan. Remove from oven, poke holes at once down through the cake to the pan with the round ...
33. SQUASH PIE
Mix ingredients well. Pour into unbaked pie shells. Bake at 350°F for 40-50 minutes or until knife comes out clean. Makes 2 deep dish pies.
34. POUND CAKE
Combine all ingredients in large bowl with electric mixer at low speed; blend just to moisten, scraping sides of bowl often. Then beat at ...
Combine all ingredients in a bowl and mix well. Store mixture in airtight container. For each serving, place 1 1/4 to 1 1/2 teaspoons mix ...
Mix gelatin and 1/2 cup ... sour cream, add lemon rind and juice, flavoring and 2 cups fruit. Chill, ... Put into baked pie shell and refrigerate.
37. PUMMIES
OR: OR: In a large ... pumpkin. Add rum flavoring or maple flavoring, if using. ... and salt. Add lemon zest or pumpkin pie spice, if using. Add flour ... about 5 dozen cookies.
Cream sugar and butter. Add ... Add buttermilk and lemon extract. Then fold in beaten ... Pour into unbaked pie crust and bake in 350 degree oven for 45 minutes.
Beat eggs until light and ... minutes. Remove from pan and place on damp towel. Roll up and cool, unroll and fill with lemon filling. Roll up.
Put milk in heavy boiler ... add coconut and flavoring. Put into pie shells. Beat egg whites till ... coconut on meringue. Brown in 375°F oven.
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