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Results 31 - 40 of 1,160 for pickled pepper relish
31. TARTAR SAUCE
Simple tartar sauce for deep ... mustard, sweet pickle relish, and minced onion. Add ... with salt and pepper. Refrigerate for at least ... 6 (Nova Scotia )
Peel and boil potatoes then ... cup of green pepper (or more). Add a large ... of sweet pickle, relish, yellow mustard, 1 teaspoon ... Stir well then chill.
33. BIG MAC SAUCE
Blend with a fork. Refrigerate in covered containers. Make about 2 cups of sauce. Just like McDonald's.
These are great to cook and freeze and pop in the oven to reheat and serve another day. Place hamburger bun halves on baking sheet - 8 ...
Looks like a cake, tastes ... drained sweet pickle relish and 2 tbsp. mayonnaise; top ... Chill again before serving. Makes 8 to 10 servings.
Cut and peel potatoes, boil ... onions and bell pepper into small pieces. Add pimentos and pickle relish. When potatoes are done, ... Even better second day.
Remember, no ketchup. In Chicago ... yellow mustard, green relish, a couple of halved ... couple of hot peppers. Next, sprinkle with celery salt and enjoy!
Mix all ingredients and chill. Great for sandwiches, stuffed celery, or on crackers.
39. BIG MAC SAUCE
Blend well with fork and refrigerate overnight. Use on hamburgers. To build a big mac use: 2 all beef patties, sauce, lettuce, cheese, ...
Combine first 6 ingredients. Spread softened butter on bread, then spread salad mixture on bread and cut into desired shapes. Chill in ...
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