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Results 31 - 40 of 105 for peas on biscuit
Mix 1 cup baking mix ... into a ball on surface floured with baking mix. ... chicken and frozen vegetables; heat through. Keep warm over low heat.
Biscuit dumplings shorten the preparation time ... Sprinkle chicken pieces on both sides with salt and ... use only 2 1/2 cups broth and water.
Everyone gets his or her ... scissors, cut each biscuit in half. Save until Step ... green beans or peas, poultry seasoning and pepper. ... Put the saucepan on the burner. Turn the burner ... oven. Makes 4 servings.
Mix chicken, broth, soup and seasoning. Add drained peas and mushrooms. Heat slowly, until ... quart casserole. Arrange biscuits on top of casserole. Bake 425 degrees for 15 minutes.
Simmer first 4 ingredients 30 ... better it is. Prepare biscuits as label says. Spoon chicken mixture over biscuits. Salt and pepper to taste.
In saucepan combine soup, flour, ... then add chicken, peas, pimento, salt and pepper. ... baking dish. Place biscuits around edge of dish. Bake ... to 10 minutes longer.
In 12-inch skillet over medium-high ... until thickened. Add peas, 1 teaspoon thyme, salt, ... from heat. Prepare Biscuits: Heat oven to 450 ... any unused biscuits on ungreased small cookie sheet bake ... casserole. Serve along side.
Heat oven to 425 degrees. Cook onion in 2 tablespoons butter over medium- high heat 3 minutes or until tender. Add combined water and ...
Place meat in bottom of ... meat and add peas and seasoned salt. Pour gravy ... 5 to 6 biscuits and place on top of casserole. Put back ... done, about 15 minutes.
Mix all ingredients except dumplings ... and place dumplings on top of mixture. Return to ... dumplings are golden brown, about 30-45 minutes.
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