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Results 31 - 40 of 162 for peach bisquick
Preheat oven to 400°F. In ... sugar, 1 tablespoon Bisquick and cinnamon. In a bowl, ... at 400°F for 30 minutes. Let stand 5 minutes. Serves 6.
Makes 8 to 10 servings. ... 375 degrees. Mix Bisquick baking mix with sugar. Cut ... Refrigerate at least 2 hours before serving. Cut into portions.
33. PEACH COBBLER
Melt butter in 9x13 inch ... sugar, milk and Bisquick and pour over peaches. Bake ... approximately 30 to 45 minutes. Other fruits work well also.
Beat all ingredients, except peaches and whipping cream, with a wire whisk or hand beater until well blended. Pour by scant 1/4 cupfuls ...
Put peaches in the bottom ... Put 2 cups Bisquick on peaches. Pour liquid all ... until brown. Can use rhubarb or apples (add cinnamon to apple).
36. EASY COBBLER
Preheat oven to 350°F. Put ... pan. Mix the Bisquick and sugar together. Add the ... Bake at 350°F for 25 to 30 minutes or until brown.
37. PEACH COBBLER
Mix all dry ingredients together until crumbly. Slowly pour in milk, mixing til combined. Add peaches. Bake at 350°F for 45 minutes.
38. PEACHY DESSERT
Fill a 9x9 inch square ... combine egg, sugar, Bisquick and 1/2 teaspoon cinnamon. Mix ... Bake 350 degrees for 35 minutes or until golden brown.
39. PEACH COBBLER
In a 9x13 baking pan. Mix bisquick and sugar. Use a fork ... (and a little peach juice.) Mix together. Drop butter ... 350°F for 20-25 minutes.
40. APPLE CRUMB CAKE
1. Cream butter, sugar, eggs, sour cream and vanilla in large mixing bowl. 2. Sift together flour, baking powder, salt and baking soda. 3. ...
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