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Results 31 - 40 of 56 for parkay butter
31. HUMMINGBIRD CAKE
Mix all dry ingredients. Add ... ingredients (cream cheese, Parkay, vanilla and powdered sugar). ... green or red. Mix well with icing if desired.
32. NO BAKE COOKIES
Bring sugar, butter and milk to rolling boil. ... vanilla. Spoon onto waxed paper. Ready to eat in 15 minutes. Makes approximately 18 to 20 minutes.
33. HERB SAUCE
Melt butter into oil on low heat. ... boil, 1 minute. Add lemon juice and heat 1 minute longer. Ready for cooked pasta. Sprinkle with Parmesan.
34. HOMEMADE BUTTER
Place in large bowl and mix with electric mixer until light and fluffy. Put in containers and store in the refrigerator. This makes almost ...
Use 9 x 13 inch pan. Butter bottom of pan. Line with ... crackers. Mix together remaining ingredients and pour over top. Refrigerate for 24-48 hours.
Cream Parkay, butter flavoring and sugars. Beat in eggs and vanilla. Add dry ingredients. Bake at 375 degrees for 8-10 minutes.
Preheat oven to 375 degrees. Cream butter and Parkay. Add sugar and beat ... minutes more. Sprinkle with granulated sugar. Cut into 1" squares.
38. MONSTER COOKIES
Mix and drop by spoonfuls on cookie sheet. Bake at 350 degrees for 10 minutes. Makes 6 dozen.
39. POUND CAKE
Combine and blend butter, butter, and shortening. Then ... excess flour. Put in pan and bake at 350 degrees for 1 hour and 15 minutes or until done.
Cream together oil, sugar, eggs ... large pan. Melt butter in saucepan, add brown sugar ... in powdered sugar, beat until smooth; add vanilla.
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