Results 1 - 10 of 41 for candied covered walnuts

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Mix together first 5 ingredients. Refrigerate until firm, about 15 minutes. Form mixture into very small balls and place on wax paper. ...

Boil to firm boil stage ... and coloring. Add walnuts. Beat until thick. Spread ... separate with a fork. They get creamier after 3 or 4 days.

Tastes like English Toffee! Preheat ... being sure to cover the entire surface (sometimes I ... break into irregular pieces. - Port Orange, FL

Wash walnuts under cold running water. In ... enough water to cover; stir in 1 tablespoon ... in a jar in the refrigerator for several weeks.

Preheat oven to 375 degrees. Line a jelly roll pan with foil or a cookie sheet with foil and crimp edges to form 1 inch sides. Generously ...



Here we bring you recipes ... baking, place a cover of heavy brown wrapping paper ... with almonds and candied cherries. Bake in slow (275°F) ... done. Makes 2 loaves.

In a 2-quart saucepan, combine ... desired, garnish with walnut pieces or candied cherries. Let stand until set. Store in tightly covered container. Or, spread in 8 ... in tightly covered container.

Line an 8 inch square ... and shiny. Add walnuts and beat on low speed ... pan. Let cool, cover, and refrigerate until firm ... squares. Store tightly. Covered in a cool place.

I am presenting this old ... water to half cover the molds. Remove the molds ... the vanilla or rum. Beat the whites separately, then combine.

Preheat oven to 275°F. Mix ... large bowl place candied fruits and the nuts. Mix ... Be sure to cover fruit and nuts thoroughly. Pour ... put in a covered cake pan. Age at least ... the better it is.

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