1/4 tsp. butter flavoring
1 c. Parkay
3/4 c. brown sugar
3/4 c. white sugar
1 tsp. vanilla
2 eggs
1 tsp. baking soda
1 tsp. salt
2 1/4 c. flour
12 oz. chocolate chips

Cream Parkay, butter flavoring and sugars. Beat in eggs and vanilla. Add dry ingredients. Bake at 375 degrees for 8-10 minutes.