In a small sauce pan, melt 6 tablespoons butter. ... shallow dish. Dip chicken first in butter mixture, then ... Add chicken and cook 3 minutes on each side ... boil. Serve over chicken.
In skillet, combine the first 4 ingredients. Add chicken; sprinkle with paprika, salt ... keep warm. Measure pan juices; add water, if needed, ... stir into juices. Cook and stir until thickened and ... desired. Yield: 6 servings.
Pound chicken breasts to tenderize. In fry pan heat oil, butter, lemon juice ... string. Cover and cook on medium heat for 15 ... chicken is fully cooked), turning occasionally. Accompany with ... fast and delicious meal.
Sprinkle the chicken breast with salt and pepper. Melt ... Brown the chicken breasts, a few at a ... minutes. Remove from pan and set aside. Pour cognac ... flour and tarragon. Cook 2 minutes stirring constantly. Gradually ... serve immediately. Serves 6.
Season chicken breasts with salt and pepper. Melt butter in a frying pan and stir in the onion and garlic; cook them until soft. Add paprika ... brown. Makes 4 servings.